You know that you can have gastrointestinal symptoms when you’re stressed or nervous. We’ve all experienced that.
But, you may have also heard about the “gut-brain connection.” That your gastrointestinal system, lovingly called the “gut,” not only talks to your brain (yes, talks “to” your brain) but is kind of its own brain (a “second brain”).
And that it may influence your actual brain.
Have you heard the recommendation to eat certain foods (or all foods) raw?
Do you already eat a variety of healthy foods, and want to know how to get the most vitamins and minerals out of them?
You’re probably not surprised that there isn’t a “one size fits all” approach to maximizing the vitamins and minerals your body absorbs from foods.
Let me go over which types of foods are best eaten raw, and which ones are best eaten cooked to maximize their nutritional benefit.
Do you take supplements?
Do you need to take them?
Which ones should you take?
I’ve edited down the best supplements into three main ones that you should consider, especially if you’re over 45.
All three of them are listed because most people are simply not eating enough foods that contain these three critical nutrients.
